The people shedding the fat through surgery

The people shedding the fat through surgery

The People Shedding The Fat Through Surgery

The People Shedding The Fat Through Surgery Image copyright True Wonder/ BBC Scotland Image caption Alison pictured at the start of her weight loss journey

Alison is a self-confessed food addict who weighs 21 st( 133 kg) and is considering drastic action to reduce her size.

She’s had a bad day and that leads to her tucking into her favourite Chinese takeaway with her daughter and grand-daughter.

Alison knows she should not do it but today she feels defeated in her daily combat to feed healthily.

“I should not be eating it, I’m meant to be losing weight, ” she tells the BBC Scotland documentary Shedding the Fat.

“I’ve lost the fight with the devil.

“The devil won. The devil is a Chinese.”

Highest levels of obesity

The struggle with an unhealthy diet is one which is replicated across the country.

Scotland has one of the highest levels of obesity in the world, with about 65% of the adult population classed as overweight with more than a million of them classed as obese.

This generates a strain on health services and can leads to premature death due to chronic conditions such as type 2 diabetes, hypertension and cardiovascular disease.

The two major lifestyle factors associated with the growth of obesity are absence of physical inactivity and poor diet.

Alison, who is 51 and lives in Ayrshire, says she wants to lose weight to be around to look after her daughter and her grandchildren.

“If I’m not here, who watches over them, who keeps an eye on them, ” she says.

Her desire to lose weight has led her to the doors of the bariatric division at University Hospital Ayr.

It is one of the few specialist centres that perform surgery which helps those who need to lose weight.

The People Shedding The Fat Through Surgery Image copyright True Wonder/ BBC Scotland Image caption Surgeon Majid Ali performs an endoscopy on Stephen in preparation for his weight loss surgery

The surgery reduces the size of the stomach so less food is feed and digested.

This can be done by applying a gastric band, inserting a gastric balloon or creating a gastric sleeve to reduce stomach capacity.

In other operations the intestines can be bypassed to reduce absorption of food

The unit’s clinical director of surgery and endoscopy is Majid Ali.

He has considered the damage caused to the inside of the body and warns of the toll of feeing junk food.

He says: “Eating crisps is like trading hours of your life, you have to ask yourself: ‘Is it worth it? ‘.”

Last year, 192 bariatric operations were being carried out by NHS Scotland.

However, doctors say resources are restriction and they need to target patients who will benefit most.

‘Munchies’

Crucially, this entails those who are committed to making lifestyle changes for the better.

“Surgery is only part of this journey, a lot of things have to change”, says Mr Ali.

Bariatric surgery is not an easy alternative and there are hazards associated with this type of surgery.

Extreme sums of fat in the body can make it unsafe to administer a general anaesthetic.

Stephen, also from Ayrshire, has been told he needs to lose weight before he can be considered for surgery.

He weighs 26 st( 165 kg) and has a body mass indicator( BMI) of 52, which is classed a morbidly obese.

A healthy BMI should be between 18.5 and 25.

His excess weight means he cannot yet be considered for the surgery that could reduce his weight and his diabetes.

Doctors want him to lose weight to show he is committed to changing his ways.

But a fondness for “munchies” of pizza or a kebab after a “sociable” drink at the weekend stimulates it hard.

The People Shedding The Fat Through Surgery Image copyright True Wonder/ BBC Scotland Image caption Stephen prepares for surgery to cure his kind 2 diabetes

Stephen says being diagnosed with diabetes has frightened him.

He says: “I’ve got so many health problems now and that’s when I realised I’ve got to do something.”

His wife Tina, who gratified Stephen in a fast food shop, is worried about his health.

She says: “I feel partly to blame for it. He wasn’t as big where reference is moved in here.”

During a consultation at the hospital, Mr Ali reviews his weight loss record over the previous months and concludes that Stephen isn’t taking the process seriously.

The surgeon says emotional health has a part to play in maintaining a healthy weight.

Mr Ali says: “The patients I deal with usually have some psychological luggage – low ego esteem, anxiety or depression.

“Bariatric surgery can give hope to people.

“It can increase the quality of their life, it can add years to their life and, for some, it can save their lives.”

Slice of toast

In the weeks leading up to her operation, Alison trenched the takeaways to follow a strict 800 calorie-a-day diet.

She weighs one section of chicken, prefers the lowest calorie vegetable mix from her freezer and is currently working whether adding a spoonful of sauce will leave room for a slice of toast later in the day.

Her commitment pays off.

On the operating table Alison’s stomach is reduced in size by 90%, about 25% of her intestines are also bypassed and the new smaller pocket will digest the much smaller one section of food.

‘A new journey’

Ten months after her gastric bypass she is eight and a half stone( 54 kg) lighter and regaining her confidence.

Shopping for clothes is now a elation, she says.

Alison says: “I feel happier and healthier, the happier is still trying to catch up with the healthier.

“The one thing surgery “ve been given” is freedom.”

Stephen has shed about 13 lbs( 6kg) and hopes to have his gastric bypass before the end of the year.

“Then it’s the start of a new journey, ” he says.

Shedding the Fat is on BBC One Scotland on Monday 26 November at 21:00 GMT .

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